Ensure the safety of your crew with Elite Offshore's Food Safety and Hygiene course, specifically designed for cooks, stewards and food handlers working in the offshore and marine industry. This comprehensive program is dedicated to teaching the vital importance of hygiene and the best practices for maintaining the safety of food handling in challenging offshore environments.
Participants will dive into key topics such as preventing foodborne illnesses, proper sanitation procedures, and effective kitchen management. The course emphasizes real-world applications, ensuring that you can implement these practices immediately to create a safe and healthy dining environment on your vessel. Through interactive lessons and practical demonstrations, you'll learn how to maintain cleanliness, manage food storage, and handle ingredients safely to avoid contamination.
By understanding the critical aspects of food safety, you’ll be better equipped to protect your crew's health and enhance the overall quality of meals served. Elite Offshore's experienced instructors provide insights tailored to the unique conditions of offshore and marine settings, making this course an invaluable resource for your professional development. Join us to elevate your skills, ensure compliance with safety standards, and contribute to a safer, healthier workplace. Enroll today and take the first step towards mastering food safety and hygiene offshore.
What will I learn?
- 1. Food hygiene and preventive measures for hazards about food handling
- 2. Identification and management of critical points with the adoption of preventive measures and correct actions
- 3. Importance of visual control by checking the storage of food items and their rotation
- 4. Issues of food microbiology, knowledge of chemical and physical origin of production
- 5. Basic knowledge of the hygienic rules to get rid of insects and rodents
- 6. Application of food safety controls to achieve high standards of food hygiene
- 7. Understand the principles of a food safety management system
- 8. Colour coding and separation of chopping boards
- 9. PPE – Use of steel gloves, aprons, head caps, Hard shoes
- 10. Code of practice and general principles of food hygiene
- 11. Know how to identify food hygiene hazards
- 12. Understand the importance of personal hygiene
- 13. Control of temperatures and micro-climate
- 14. How to prevent cross contamination
- 15. The impact of food borne illness
- 16. Hygienic premises and equipment
- Cooks and General Stewards
- Any person handling, storing and transporting food ietms
Elite Offshore
Elite Offshore Pvt Ltd, established 2015, headquartered in CBD Belapur, Navi Mumbai, is a renowned training institution specializing in safety and skill courses for the offshore and industrial sectors. With a commitment to excellence, Elite Offshore offers a wide range of courses designed to meet the specific needs of professionals working in challenging environments. These courses include BOSIET, HUET, HLO, HDA, OERTM, OERTL, and more, ensuring that individuals are equipped with the necessary knowledge and skills to excel in their roles. As a trusted name in the industry, Elite Offshore is known for its state-of-the-art facilities, experienced trainers, and adherence to international safety standards. Through their training programs, they aim to enhance safety, efficiency, and proficiency in offshore and industrial operations, contributing to the success and well-being of professionals and organizations alike. Learn more about Elite Offshore Pvt Ltd and their comprehensive training solutions at https://eliteoffshore.in. Elite Offshore Pvt Ltd was founded with a clear goal - to enhance safety standards and promote unmatched skills development in the offshore industry. Established in 2015, the institute quickly gained a reputation as a reliable partner for individuals and organizations seeking exceptional training programs. With a commitment to delivering top-quality training solutions, Elite Offshore has become a recognized name in providing complete safety and skill development programs for the industrial and offshore oil and gas sector. It's not just a training center but a hub of knowledge, safety, and professional growth.
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